In mid-2001 Columbia/Legacy reissued this 1966 classic, along with It's Uptown, recorded only several months earlier. The Cookbook is widely considered Benson's essential jazz album, and for good reason. His aggressive, bop- and blues-oriented guitar work is at its peak, and in retrospect, his quartet's spirited blend of jazz, soul, and even rock is strikingly innovative. Four bonus tracks include a (previously unreleased) doo wop vocal rendition of Little Willie John's "Let Them Talk" and two Benson originals that are pure rock-n-roll: "The Man from Toledo" and "Goodnight." Two of the bonus cuts are preceded by control-booth comments from the session's legendary producer, John Hammond. [The 2001 CD reissue on Columbia/Legacy adds four bonus tracks, all recorded, like the rest of the album, in 1966; one of these, "Let Them Talk" (with a vocal by Benson), was previously unreleased.] ~ David R. Adler, All Music Guide
The George Benson Cookbook (Expanded)
01/01/2001 | Sony Japan
All Music Guide Review
The George Benson Cookbook (Expanded) Track Listing
Credits of The George Benson Cookbook (Expanded)
- Dr. Lonnie Smith
- Organ
- Mark Wilder
- Mastering
- Albert Winston
- Bass
- Don Hunstein
- Photography, Cover Photo
- Seth Rothstein
- Project Director
- Howard Fritzson
- Reissue Art Director
- Sandy Speiser
- Cover Photo
- Randall Martin
- Reissue Design
- Stacey Boyle
- Tape Research
- Elvira Rios
- Performer
- Steven Berkowitz
- Producer
- Marion Booker
- Drums
- Didier C. Deutsch
- Producer
- Bennie Green
- Trombone
- Billy Kaye
- Drums
- Jimmy Lovelace
- Drums
- Ray Lucas
- Drums
- George Benson
- Guitar, Vocals, Main Performer, Liner Notes
- Ronnie Cuber
- Sax (Baritone)
- King Curtis
- Sax (Tenor)
- Blue Mitchell
- Trumpet
- John Hammond, Sr.
- Producer
- John Hammond, Jr.
- Producer















Plus